Ingredients

• 1.5 cups Diced Chicken Breast
• 1 tbsp Hotchaa! Chilli Oil
• 1.5 tbsp Soya Sauce
• 1 tbsp Sesame Oil
• 1 tbsp Honey
• 1 cup Broccoli Florets
• 1 cup Cooked Rice
• Sesame seeds for garnish

Method

Place the diced chicken in a bowl. Add the Hotchaa!, soya sauce and sesame oil. Mix well. Steam the broccoli and plunge into ice water to keep the colour fresh. In a pan, add a little oil and toss the marinated chicken in – stir fry till cooked, about 4-5 minutes. Add the honey and stir. In a bowl, arrange the rice, chicken and broccoli, then sprinkle with toasted sesame seeds. Enjoy!