Description
Bursting with fragrant umami goodness; HOTCHAA! is a lovingly curated blend of Karnataka’s deep red,
GI tagged Byadgi chilli infused with secret spices to add the perfect balance of flavour, heat, depth and complexity. Paired with momos, idlis, tikkis, uttapams, eggs, pizza, pasta, meats, fries, chips and even plain ol’ rice, this chilli oil’s gotcha covered from dollop to drizzle to dip.
Farhan Siddiqui (verified owner) –
The Chilli Oil is a must try. I even tried the Gochujang noodles recipe they have on the website and it was so great.
Gayatri Iyer (verified owner) –
Hotchaa’s Original Chilli Oil is the perfect balance of spicy, umami, and savory. It adds a burst of flavor to any meal.
Hrithik Varma (verified owner) –
I add it to my dal chawal and just enhaces the flavour so much – goodbye pickles, hello Hotchaa!
Ira Sahu (verified owner) –
NO MSG but so much flavour. Totally recommend this for not just Asian but continental food and just rice also.
Kirti Jain (verified owner) –
My friend recommend me this and to this date it the best thing he has recommend me yet